Foodnut Hong Kong Restaurant Reviews
Last Update: 2020 Foodnut travels, eats, and tells. We’re based in San Francisco but have flown all over the place. We love Chinese food and find some of the best in Hong Kong. We recently finished up...
View ArticleCelebrity Cuisine, Hong Kong
Celebrity Cuisine is a One Michelin star Cantonese Chinese restaurant in Hong Kong. It has ping ponged between one and two stars for years. Michelin 1 Starred Restaurant (2010, 2017-20), Michelin 2...
View ArticleBuckeye Roadhouse Review, Mill Valley
Buckeye Roadhouse has been serving up American comfort food In Mill Valley since 1937. Robert Price (Rumpus, The Capital Hotel in London) is currently the chef. This restaurant is located right on the...
View ArticleProtege, Palo Alto
Best Restaurant on the SF Peninsula! Why did we dine here? – Protege Palo Alto is a New American restaurant from French Laundry Alum Chef Anthony Secviar and Alum Dennis Kelly, Wine Master. This...
View ArticlePollen Street Social, London
We visited London right before the Covid 19 Pandemic Hit. This restaurant may have changed their seating, menu, and more. Why did we dine here? – Pollen Street Social is a one Michelin star Modern...
View ArticleHarrods Tea Room, London
We visited London right before the Covid 19 Pandemic Hit. This restaurant may have changed their seating, menu, and more. Why did we dine here? – Harrods Tea Room is a proper place to experience...
View ArticleShizen, San Francisco
Plant based cuisine satisfying even Carnivores. Why did we dine here? – Shizen Vegan Sushi Bar & Izakaya has remarkable 4.5 stars on Yelp. With the plant based revolution booming, we just had to...
View ArticleYauatcha Soho, London
Why did we dine here? – Yauatcha is a fancy Chinese restaurant chain with several locations in London. They are the more inexpensive sister of Hakkasan. We came for dinner and found it packed, with a...
View ArticlePalette Tea Garden, San Mateo
Solid Dim Sum in Hillsdale Mall of all places!- Why did we dine here? – Palette Tea Garden is from the team behind top rated Chinese restaurants: Koi Palace and Dragon Beaux. An outpost of Palette Tea...
View ArticleEttan, Palo Alto
Cutting Edge Cal-Indian in Palo Alto. Why did we dine here? – Ettan, Palo Alto open one month before the Pandemic. Talk about bad timing. Open/close – Open close syndrome. Things were opening up again,...
View ArticleHarborview Restaurant, San Francisco
Why did we dine here? – Harborview Restaurant is located in 4 Embarcadero Center, San Francisco. It takes the place of Crystal Jade, which spend $14 remodeling the space. This restaurant is run the...
View ArticleMonkeypod Kitchen, Maui and Oahu
Why did we dine here? – Monkeypod Kitchen by Merriman is a popular Pan Asian, American restaurant with 2 locations on Maui, Wailea and Ka’anapali. We’ve been to both locations on Maui. We ate at the...
View ArticleState Bird Provisions, San Francisco
Did you know the California state bird is a quail? Why did we dine here? – State Bird Provisions has generated lots of positive buzz from reviewers to fellow food bloggers, with its excellent food and...
View ArticleHL Peninsula, South San Francisco
Original Our goto Chinese Restaurant in San Francisco Area.. Why did we dine here? – HL Peninsula opened near Costco Business center of South San Francisco. This is a large and opulent restaurant that...
View ArticleShizen, San Francisco
Plant based cuisine satisfying even Carnivores. Why did we dine here? – Shizen Vegan Sushi Bar & Izakaya has remarkable 4.5 stars on Yelp. With the plant based revolution booming, we just had to...
View ArticleTerzo, San Francisco
Why did we dine here? – Terzo Is a Mediterranean restaurant in San Francisco’s Marina neighborhood. They been around for over 15 years, we haven’t been there in a while, so we visited it and dined...
View ArticleCotogna, San Francisco
Cotogna (meaning ‘quince’ in Italian), offers a seasonally-changing menu featuring spit-roasted or grilled meats and game birds, wood-oven pizzas, house-made pastas, fresh local fish and seafood,...
View ArticleBoulevard, San Francisco
They’re back! Where does a food blogger go to celebrate a birthday? We have been coming here for years to Boulevard San Francisco Restaurant near the Ferry Building in the Embarcadero waterfront area....
View ArticleChe Fico, San Francisco
Great Eats in the City. Why did we dine here? – Che Fico (Kay-Feeco) means what a fig – is a new Jewish Italian restaurant in San Francisco that has garnered a lot of hype. There is a long line queuing...
View ArticleFlour + water Restaurant Review, San Francisco
Flour + Water is a wildly popular Italian restaurant in the Mission district of San Francisco. They focus on hand rolled pastas, house cured meats, and an Italian pizza oven. The chef, Thomas...
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